Pisang goreng (fried banana in Indonesian/Malay) is a snack food made of banana or plantain, covered in batter or not, being deep fried in hot cooking oil, mostly found throughout Indonesia, Malaysia, Cambodia, Thailand, Singapore, Brunei and the Philippines.
It is consumed as a snack in the morning and afternoon. In Indonesia and Malaysia, pisang goreng is often sold by street vendors, although some sellers have a storefront from which to sell their wares.
Hello, my name is Kamala Nathan. I'm from Malaysia and truly a food lover.